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You will be amazed and no one will believe that there is no meat in this recipe.
This easy refrigerator bread and butter pickle recipe can be done from start to finish in 30 minutes.
This is a delicious, light, cooked, fluffy, white frosting (icing) that is a wonderful topping for any cake or cupcakes. I especially love it atop a spice cake!
This pie is so simple. I made it for the first time the other day as a birthday dinner request for my daughter. Here is How I did it:
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