I wanted something different so I thought up this recipe that I have named “Easter Ham Pie”. It is quite simple and made with stuff that you should already have in your pantry.
You will be amazed and no one will believe that there is no meat in this recipe.
I love slaw but Marzetti’s dressing (the best dressing for slaw on this planet!) is a little pricy. So, to save a couple pennies I use the following recipe and really, it is hard to tell the difference.
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