Search the Site
Bible reference
Showing the single result
Showing the single result
I recently had a friend ask me for a recipe for Bread for the Lord’s Supper. This recipe serves about 60 people and it is likened to a thin cracker or wafer.
This is a delicious, light, cooked, fluffy, white frosting (icing) that is a wonderful topping for any cake or cupcakes. I especially love it atop a spice cake!
Recipe for no knead yeast bread – a rustic artisan style bread great for dipping.
Copyright @ Christianity Every Day. All rights reserved.