The great thing about oatmeal is that it can be eaten anytime during the day. It is not just for breakfast anymore! I prefer old fashioned oats because
You will be amazed and no one will believe that there is no meat in this recipe.
This is a quick and simple recipe for taco seasoned meat that can be used in any Mexican dish.
I recently had a friend ask me for a recipe for Bread for the Lord’s Supper. This recipe serves about 60 people and it is likened to a thin cracker or wafer.
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