Biblical literacy – Christianity Every Day

This is a lovely buttery pie crust that is great for baked or unbaked pies. Flaky and light.

I made my first ever homemade coconut cream pie. Here is the recipe. Bon appétit!

I’m calling this one egg rolls because they most resemble an egg roll. In fact in the recipe that I made there where no eggs in them at all!

Did you run out of an ingredient? Here is a great list of cooking and baking ingredients substitutions.

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