Recipe for a savory plant based meat for use as a replacement for cooked ground meat.
We love a refreshing glass of lemonade and I have perfected the process! Follow this recipe and you are sure to have the perfect glass of lemonade.
Not everyone loves coleslaw, but I promise this is one you have to try. It starts with basic ingredients and then you can pick and choose what else to add.
This bread recipe can be made with or without a bread maker. I use the bread maker with the dough cycle so I do not have to manually knead the dough. Then I put the dough into bread pans to bake in conventional oven. Look to the bottom of the recipe for the traditional method.
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