It doesn’t really have to be the beginning of a new year to make this delicious soup but it seems like every year around this time I make some New Year’s Bean Soup. I call it that because it’s right around then I see that ham bone from Christmas in the freezer. Here’s my recipe…
I ran out of bread but I had some amazing ingredients and so I took it and made one of my favorite sandwiches — Reubens in New Mexico.
This is a quick and simple recipe for taco seasoned meat that can be used in any Mexican dish.
We love a refreshing glass of lemonade and I have perfected the process! Follow this recipe and you are sure to have the perfect glass of lemonade.
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