Recipe for a savory plant based meat for use as a replacement for cooked ground meat.
This pie is so simple. I made it for the first time the other day as a birthday dinner request for my daughter. Here is How I did it:
We mostly eat bagels for breakfast with cream cheese and sometimes a slice of tomato. Or I will make a garden veggie cream cheese or one with olives in it. Any way you eat ’em … you’re gonna love these bagels!
I remember it to be a yummy treat — sweet potato casserole — that we shared on Thanksgiving one year. The best thing is — it is so simple!
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