You will be amazed and no one will believe that there is no meat in this recipe.
It doesn’t really have to be the beginning of a new year to make this delicious soup but it seems like every year around this time I make some New Year’s Bean Soup. I call it that because it’s right around then I see that ham bone from Christmas in the freezer. Here’s my recipe…
This egg bake is a great dish to serve when you have lots of guests. It is so simple. It is light and fluffy and especially rich and creamy when you use evaporated milk.
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