Who doesn’t love a snickerdoodle? Those soft and cinnamony sugar cookies that taste good any time of the year. Here is a recipe that adds a little Christmas color to a year-round favorite.
Not everyone loves coleslaw, but I promise this is one you have to try. It starts with basic ingredients and then you can pick and choose what else to add.
A yummy recipe for Christmas cut-out cookies. Takes some time but worth every minute.
Here is a low carb alternative for a delicious Eggs Benedict.
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