I remember it to be a yummy treat — sweet potato casserole — that we shared on Thanksgiving one year. The best thing is — it is so simple!
I wanted something different so I thought up this recipe that I have named “Easter Ham Pie”. It is quite simple and made with stuff that you should already have in your pantry.
We mostly eat bagels for breakfast with cream cheese and sometimes a slice of tomato. Or I will make a garden veggie cream cheese or one with olives in it. Any way you eat ’em … you’re gonna love these bagels!
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