It doesn’t really have to be the beginning of a new year to make this delicious soup but it seems like every year around this time I make some New Year’s Bean Soup. I call it that because it’s right around then I see that ham bone from Christmas in the freezer. Here’s my recipe…
I remember this to be a lovely, creamy mac-n-cheese. It is a good recipe to take for a church carry-in meal. You can leave it in the crock while you worship!
I love slaw but Marzetti’s dressing (the best dressing for slaw on this planet!) is a little pricy. So, to save a couple pennies I use the following recipe and really, it is hard to tell the difference.
This potato casserole is a great side dish for breakfast or any meal. Simple & scrumptious.
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