It doesn’t really have to be the beginning of a new year to make this delicious soup but it seems like every year around this time I make some New Year’s Bean Soup. I call it that because it’s right around then I see that ham bone from Christmas in the freezer. Here’s my recipe…
I love slaw but Marzetti’s dressing (the best dressing for slaw on this planet!) is a little pricy. So, to save a couple pennies I use the following recipe and really, it is hard to tell the difference.
Apple or Pear Cake Recipe. This is an incredibly moist cake that can be made with things that you have in your pantry. This might be the yummiest, moistest, truly amazing cake you have ever tasted!
This is a lovely buttery pie crust that is great for baked or unbaked pies. Flaky and light.
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