I love slaw but Marzetti’s dressing (the best dressing for slaw on this planet!) is a little pricy. So, to save a couple pennies I use the following recipe and really, it is hard to tell the difference.
Cold cured smoked salmon (lox). This is a Scottish-style lox because it is cold smoked with a salt and sugar brine.
This is a great idea for something different for a summer picnic. Make some chicken squares and surprise your friends with a yummy, light, different kind of chicken sandwich!
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