Who doesn’t love a snickerdoodle? Those soft and cinnamony sugar cookies that taste good any time of the year. Here is a recipe that adds a little Christmas color to a year-round favorite.
This delicious Italian sausage soup recipe is a take off on a well loved classic Zuppa Toscana but possibly made with fewer carbs.
A yummy recipe for Christmas cut-out cookies. Takes some time but worth every minute.
This is a quick and simple recipe for taco seasoned meat that can be used in any Mexican dish.
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