This is a delicious, light, cooked, fluffy, white frosting (icing) that is a wonderful topping for any cake or cupcakes. I especially love it atop a spice cake!
The great thing about oatmeal is that it can be eaten anytime during the day. It is not just for breakfast anymore! I prefer old fashioned oats because
Recipe for No Fry Fried Ice Cream. This recipe make 6 servings and you might think it is as good or even better than “fried” Fried Ice Cream.
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