I recently had a friend ask me for a recipe for Bread for the Lord’s Supper. This recipe serves about 60 people and it is likened to a thin cracker or wafer.
Fruit bread recipe – I made this super moist and delicious bread and then realized that you really can use any kind of fruit in it and it would be equally delicious for an all occasion yummy sweet treat.
I started making this recipe long before we moved down here to New Mexico. It is a family favorite. This recipe is one that when you start rolling those tacquitos/flautas you don’t stop till you run out of ingredients. See how to do it here …
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