Not everyone loves coleslaw, but I promise this is one you have to try. It starts with basic ingredients and then you can pick and choose what else to add.
This pie is so simple. I made it for the first time the other day as a birthday dinner request for my daughter. Here is How I did it:
I ran out of bread but I had some amazing ingredients and so I took it and made one of my favorite sandwiches — Reubens in New Mexico.
You are going to love this recipe it is hands down THE best and most moist zucchini bread that we have ever enjoyed in our house. Best way to eat zucchini for sure!
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