This potato casserole is a great side dish for breakfast or any meal. Simple & scrumptious.
This bread recipe can be made with or without a bread maker. I use the bread maker with the dough cycle so I do not have to manually knead the dough. Then I put the dough into bread pans to bake in conventional oven. Look to the bottom of the recipe for the traditional method.
A great recipe for Chili with beans and meat made like a thick soup, the northern way.
Recipe for no knead yeast bread – a rustic artisan style bread great for dipping.
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