We mostly eat bagels for breakfast with cream cheese and sometimes a slice of tomato. Or I will make a garden veggie cream cheese or one with olives in it. Any way you eat ’em … you’re gonna love these bagels!
I ran out of bread but I had some amazing ingredients and so I took it and made one of my favorite sandwiches — Reubens in New Mexico.
This easy refrigerator bread and butter pickle recipe can be done from start to finish in 30 minutes.
This is a quick and simple recipe for taco seasoned meat that can be used in any Mexican dish.
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