This delicious Italian sausage soup recipe is a take off on a well loved classic Zuppa Toscana but with fewer carbs.
You will be amazed and no one will believe that there is no meat in this recipe.
I ran out of bread but I had some amazing ingredients and so I took it and made one of my favorite sandwiches — Reubens in New Mexico.
Try these delicious and easy to make calzones — made with biscuits and your favorite fillings.
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