Cold cured smoked salmon (lox). This is a Scottish-style lox because it is cold smoked with a salt and sugar brine.
I recently had a friend ask me for a recipe for Bread for the Lord’s Supper. This recipe serves about 60 people and it is likened to a thin cracker or wafer.
Cheddar Cheese Bread – This bread is delicious warm or even toasted with butter. Reminds me of when my Daddy would bring home a loaf of cheddar bread as a treat.
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