Here is a twist on the traditional Rice Krispie treats. I reduced the amount of crisped rice and added some nuts and dried berries.
I recently had a friend ask me for a recipe for Bread for the Lord’s Supper. This recipe serves about 60 people and it is likened to a thin cracker or wafer.
Who doesn’t love a snickerdoodle? Those soft and cinnamony sugar cookies that taste good any time of the year. Here is a recipe that adds a little Christmas color to a year-round favorite.
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